April 16, 2019 Industry news
GS1 UK are passionate about spreading the message on getting started with the right barcodes.
We work with a wide range of different organisations, who all help and support businesses in some way and share the benefits of using GS1 standards.
This month, we teamed up with Sapling Digital, a great organisation supporting food entrepreneurs with strong ethical and sustainable values. Their weekly podcast Good foodies is all about people, brands and businesses doing good in the world of food.
Our team were delighted to take part in their latest podcast, to explain barcoding best practice including:
- How barcodes were invented
- How they’re priced
- Why you come to GS1 rather than generating free barcodes online
- How to test barcodes before printing your packaging
- More than you ever thought you needed to know about barcodes!
Listen to to the podcast below:
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